Turkey Scaloppine with Green Bean Orecchiette
| 2 cups orecchiette pasta dry (you can use any other small size dry pasta) | | | 1 cup cut green beans frozen | | | 2 tablespoons all-purpose flour | | | 1/2
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myspiceitup.ca.
Cooking tools:
- Pot
- Colander
- Plate
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Spoon
Ingredients
- orecchiette pasta: 2 cups
- green beans: 1 cup cut
- all-purpose flour: 2 tablespoons
- poultry seasoning: 1/2 teaspoon
- black pepper: 1/8 teaspoon
- turkey scaloppine: 225g
- olive oil: 1 tablespoon
- butter: 1 tablespoon unsalted
- shallots: 1 tablespoon
- garlic: 1 tablespoon
- sage: 2 tablespoons fresh
- lemon juice: 3 tablespoons
- chicken broth: 1/2 cup no salt added
- parmesan cheese: 2 tablespoons
- red pepper: 1/8 teaspoon
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