Perfect crackling roast pork recipe
Ingredients - 4 lb (1.8 kg) piece of Pork - 1 tbsp Olive Oil - 2 tsp Sea Salt - Baked sage & calvados apples - 4 small sweet red Apples - scant ¼ cup (30 g)
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Cooking tools:
- Roasting pan
- Carving knife
- Kitchen scale
- Oven
- Chef's knife
- Cutting board
- Paper towel
- Measuring cup
- Measuring spoon
- Spoon
- Serving platter
Ingredients
- Pork: 4 lb (1.8 kg) piece of
- Olive Oil: 1 tbsp
- Sea Salt: 2 tsp
- Apples: 4 small sweet red
- Hazelnuts: scant ¼ cup (30 g)
- Shallots: 6
- Sage: 1 bunch fresh
- Calvados: ⅔ cup (150 ml)
- Vegetable Broth: ⅓ cup (100 ml) plus 1 tbsp
- Heavy Cream: 2 tbsp double
- Sea Salt
- Black Pepper: freshly ground
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