Classic Sausage Stuffing Recipe

Classic Sausage Stuffing Recipe

www.jonesdairyfarm.com

Classic Sausage Stuffing browns Jones All Natural Pork Sausage Roll with onion and celery, then folds in broth and stuffing mix. A family Thanksgiving tradition for generations.

View full recipe on www.jonesdairyfarm.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jonesdairyfarm.com.

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Cooking tools:

  • Dutch oven
  • Stockpot
  • Chef's knife
  • Cutting board
  • Wooden spoon
  • Stove
  • Oven
  • Baking dish

Ingredients

  • 1 16 oz. Jones Dairy Farm All Natural Pork Sausage Roll
  • 2 medium onions, chopped
  • 2 celery stalks, diced or chopped
  • 2 1/2 cups low sodium chicken or turkey broth, or apple juice
  • 1 12 oz. package stuffing mix/bread cubes (OPTION: For fresh sourdough bread, cut one loaf into cubes (about 6 cups) and dry before using)

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