Caribbean Curry Chicken Meatballs Recipe - Oolie

Ingredients

• 2 Containers Oolie Yellow Curry Dip
• ¾ Cup water
• 6 (or so ) Sprigs of fresh thyme leaves, picked
• 1 Scotch bonnet pepper or hot chili pepper (Optional)
• 3 Cups white long grain rice
• 1 Can unsweetened coconut milk
• One lime, zest and juice separated
• 1.5lb Ground chicken
• 1 Egg
• ¼ Cup breadcrumbs
• One bunch of scallions (about 5 oz.)
• Salt and freshly ground black pepper