Baja Fish Wraps with Chipotle-Lime Slaw | Seafood Recipes | Weber Grills | Weber US

Name: Baja Fish Wraps with Chipotle-Lime Slaw | Seafood Recipes | Weber Grills | Weber US
Ingredients: ½ teaspoon pure chile powder; ½ teaspoon ground cumin; ½ teaspoon kosher salt; ¼ teaspoon ground cayenne pepper; ¼ teaspoon ground cinnamon; 4 halibut or salmon fillets or 2 of each (with skin), each about 6 ounces and 1 to 1½ inches thick; Vegetable oil; 3 cups/225 grams thinly sliced green cabbage; ¼ cup/6 grams coarsely chopped fresh cilantro leaves; ¼ cup/60 milliliters mayonnaise; 2 tablespoons fresh lime juice; 2 teaspoons granulated sugar; 1 teaspoon minced canned chipotle chiles in adobo sauce; 6 flour tortillas (10 inches)

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Check out this delicious recipe for Baja Fish Wraps from Weber—the world's number one authority in grilling.

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Ingredients

½ teaspoon pure chile powder
½ teaspoon ground cumin
½ teaspoon kosher salt
¼ teaspoon ground cayenne pepper
¼ teaspoon ground cinnamon
4 halibut or salmon fillets or 2 of each (with skin), each about 6 ounces and 1 to 1½ inches thick
Vegetable oil
3 cups/225 grams thinly sliced green cabbage
¼ cup/6 grams coarsely chopped fresh cilantro leaves
¼ cup/60 milliliters mayonnaise
2 tablespoons fresh lime juice
2 teaspoons granulated sugar
1 teaspoon minced canned chipotle chiles in adobo sauce
6 flour tortillas (10 inches)