Pour Over Sauce Chicken recipe by Mrs Admin (mashuda)

Ingredients

• 1 chicken cut washed
• 1 tablespoon crushed garlic
• 1 teaspoon red chili paste
• 1 teaspoon orange pepper spice
• 1 teaspoon Robertson chicken spice
• 1 teaspoon dhana powder
• 1 teaspoon jeera powder
• crushed red chillies to taste
• 1 teaspoon parsley
• 1 lemon freshly squeezed
• salt to taste
• 2 to 3 tablespoons butter
• ½ teaspoon crushed garlic
• crushed red chili
• 3 tablespoons mayo / sour milk / yoghurt
• freshly squeezed lemon
• 1 tablespoon tomato paste
• ¼ cup minnies Mozambican sauce ( optional )