Easy Cioppino Recipe | Vital Choice
This cioppino recipe is delicious and simple to whip up with a mouthwatering medley melange of whitefish, clams, tomatoes, and seasonings.
Ingredients
- 1 4 cup olive oil
- 1 large onion (chopped)
- 4 cloves garlic (minced)
- 1 cup white wine
- 1 28-ounce can of diced tomatoes
- 2 cups chicken broth
- 2 cups seafood stock
- 1 bay leaf
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 2 teaspoon red pepper flakes (optional)
- 1 2 teaspoon black pepper
- 1 lb mussels (canned, or if fresh, scrubbed and debearded)
- 1 lb shrimp (peeled and deveined)
- 1 lb cod or halibut (cut into 1-inch pieces)
- 1 2 lb scallops
- 1 2 cup chopped fresh parsley
- Crusty bread (for serving)
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