Cioppino
Cioppino recipe: Try this Cioppino recipe, or contribute your own.
Ingredients
- 8 oz Tomato paste
- 2 c Red wine
- 1 Bay leaf
- 1/3 c Parsley chopped
- 1/4 c Fresh basil minced
- 3 tb Fresh oregano minced
- 12 sm Clams in shell
- 1 lb Shrimp shelled and deveined
- 2 lg Crab cleaned and cracked
- 1/2 lb Cod fillet cubed
- 2 tb olive oil
- 1 lg Onion chopped
- 4 Garlic minced
- 1 lg Red bell pepper
- 1 lb tomatoes broken up
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