Korean Style Chrysanthemum Salad Recipe
About our "Korean Style Chrysanthemum Salad". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce a diverse...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Colander
- Mixing bowl
- Serving bowl
- Measuring spoon
- Tongs
Ingredients
- pork (sliced thinly for boiling)
- negi / Japanese long onion
- sesame seed oil
- vinegar
- Kikkoman Soy Sauce
- cayenne pepper (powder)
- white sesame seeds
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