Delicious Falafels
It's amazing what a can of chickpeas can do! These crispy falvourful falafels are pretty simple to make. Toss the chickpeas with some fresh ingredients and you have yourself a delcious plant-based...
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Cooking tools:
- Food processor
- Air fryer
- Pastry brush
- Oven
- Stove
- Skillet
- Baking sheet
- Mixing bowl
- Whisk
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Refrigerator
- Airtight container
Ingredients
- 1 19 ounce canned chickpeas (drained and rinsed)
- 1/2 large red onion
- 1/4 cup fresh parsley finely chopped
- 2 tbsp cilantro finely chopped
- 1 tsp salt
- 1/2 tsp paprika
- 4 cloves garlic
- 1 tsp cumin power
- 1 tsp baking powder
- 1/4 fresh lemon juice
- 5 tbsp. oat flour (you can use any flour you have at home )
- 1-2 tbsp. olive oil
- whole wheat pitas
- chopped romaine lettuce
- sliced tomatoes
- sliced onions
- sliced cucumbers
- 2 cloves garlic minced
- 1/4 cup tahini
- 1/4 lemon juiced
- 1/2 tsp salt
- 1/4 tsp ground cumin
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