Old Fashioned Lemon Bread - Jo Cooks
Bright, zesty Old Fashioned Lemon Bread that's moist and packed with lemon flavor. Perfect for breakfast, brunch, or dessert!
Ingredients
- 1½ cups all-purpose flour
- 1 teaspoon baking powder
- ½ teaspoon salt
- 2 large eggs
- ⅔ cup evaporated milk
- 1 cup granulated sugar
- ⅓ cup vegetable oil
- 1½ teaspoon lemon zest (from about 1 lemon )
- ¼ cup lemon juice (freshly squeezed)
- ⅓ cup sugar
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