Specialty Flavour: Pumpkin Chai Spiced Donut Poppers

Name: Specialty Flavour: Pumpkin Chai Spiced Donut Poppers
Total time: 120 min
Ingredients: 1/4 cup Wissotsky Pumpkin Chai Tea concentrate; 2 cardamom pods (if you don’t have these you can use star anise or omit it); 2 and 1/4 teaspoons instant dry yeast such as Gefen; 1/4 cup plus 1/2 teaspoon white sugar, divided; 1/2 cup milk; 1 egg; 3 tablespoons canola oil; 1/4 teaspoon vanilla extract; 2 and 3/4 cups sifted white flour; 1/2 teaspoon salt; 1 teaspoon Gefen Cinnamon; 1/4 teaspoon ground cardamom; 2 cups powdered sugar such as Gefen; 2 tablespoons chai tea concentrate; 2-4 teaspoons milk; 1/8 teaspoon cinnamon; pinch of ground cardamom

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My favorite donut base is spiced for the holidays! Using a Pumpkin Chai tea concentrate and some specialty spices (cinnamon, cardamom), these donut

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