Easy winter veg tarte tain recipe | Flavourful | WW TASTE
Savour the flavours of winter with this easy vegetable tarte tatin. A medley of roasted carrots, beetroot, and butternut is caramelised with honey and ciabatta.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at taste.co.za.
Ingredients
- 2 carrots, thinly sliced
- 1 bulb fennel, thinly sliced
- 2 beetroot, thinly sliced
- ½ butternut, thinly sliced
- 2 T olive oil
- 2 T honey
- salt, to taste
- 1 ciabatta, thickly sliced
- 2 T butter
- dill, for serving
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