Mushroom Eggy Bread Recipe | Egg Recipes | Tesco Real Food
This savoury French toast – with sticky onions and caramelised mushrooms – is perfect for weekend brunch. See more Vegetarian recipes at Tesco Real Food.
Ingredients
- 12 cherry tomatoes
- 60g butter
- 4 onions, peeled and sliced
- 1 tsp sugar
- 300g closed cup mushrooms, sliced
- 240g bag baby spinach
- 4 medium eggs
- 125ml milk
- 1 tbsp Dijon mustard
- 4 slices of thick white bread
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