Pappardelle with Cream, Ham, Peas, and Mushrooms

Name: Pappardelle with Cream, Ham, Peas, and Mushrooms
Total time: 20 min
Ingredients: 1 pack of 250 g pappardelle; 1 duBreton organic applewood smoked ham; 1 grey shallot, finely chopped; 400 ml of 35% cream; 30 ml of olive oil; 160 ml (2/3 cup) of green peas; 125 ml (1/2 cup) of grated Parmesan cheese; 1/2 pack of white mushrooms (227 g), finely sliced; 1/2 bunch of chives, finely chopped; Salt; pepper

www.dubreton.com

Ingredients - 1 pack of 250 g pappardelle - 1 duBreton organic applewood smoked ham - 1 grey shallot, finely chopped - 400 ml of 35% cream - 30 ml of olive oil

View full recipe on www.dubreton.com

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