Ham, Cheddar, and Chive Waffles
Get step by step directions to make this Ham, Cheddar, and Chive Waffles recipe from Neilson Dairy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.neilsondairy.com.
Cooking tools:
- Waffle iron
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Wooden spoon
- Chef's knife
- Cutting board
Ingredients
- 500 mL (2 cups) flour
- 20 mL (4 tsp) baking powder
- Pinch of salt
- 2 egg yolks, beaten
- 310 mL (1 ¼ cups) Neilson 2% microfiltered milk
- 30 mL (2 tbsp) Neilson butter, melted
- 125 mL (1/2 cup) small-diced ham
- 125 mL (1/2 cup) Armstrong marble cheddar cheese
- 60 mL (1/4 cup) chives
- 2 egg whites, beaten into peaks
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