Mussels En Croustade Recipe | Booths Supermarket

Name: Mussels En Croustade Recipe | Booths Supermarket
Ingredients: 1 bunch tarragon, chopped; 6 large banana shallots, finely chopped; 4tbsp double cream; 900g mussels; 4 large crusty bread rolls; 200g Parmesan, grated; 50ml dry white wine; 100g butter; 1tsp beurre manie - 1/2tsp four mixed with 1/2tsp butter, used to thicken the sauce

www.booths.co.uk

A gorgeous way to enjoy mussels in an edible bowl! Mussels are low in sodium and saturated fat.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.booths.co.uk.

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Ingredients

1 bunch tarragon, chopped
6 large banana shallots, finely chopped
4tbsp double cream
900g mussels
4 large crusty bread rolls
200g Parmesan, grated
50ml dry white wine
100g butter
1tsp beurre manie - 1/2tsp four mixed with 1/2tsp butter, used to thicken the sauce