Classic Open-face tuna melt – Stonefire Authentic Flatbreads
Discover a delicious twist on classic tuna melts and create your own classic Open-face tuna melt using our Stonefire Original Mini Naan.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.stonefire.com.
Ingredients
- 1 pack of Stonefire® Original Mini Naan
- 2 5 oz cans of albacore tuna, drained
- 4 tablespoons minced onion
- 4 tablespoons minced celery
- 5-6 minced cornichon pickles
- 4 teaspoons Dijon mustard
- ½ cup mayonnaise
- ½ an apple, finely diced
- 2 cups shredded cheddar cheese or cheese of your choice
- salt and pepper, to taste
- garnish with fresh chives
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