Spaghetti
A recipe recovered from the DOS program Edna's Cook Book (ECB) on my family's old Packard Bell computer.
Ingredients
- 1/2 # Ground Beef
- 1/4 # Bulk Sausage
- 1 small onion chopped
- 1 small green pepper chopped
- 1/2 C. Sliced olives
- 1/2 C. Sliced Mushrooms
- 1 C. Tomatoe Sauce
- 2 1/2 C. Cooked tomatoes (#2)
- 2 C. water
- 1 tsp salt
- 1/4 tsp pepper
- 1 tsp Worcestershire Sauce
- 6 drops Tabasco Sauce
- 6 o.z. Long Spaghetti
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