Apple Pie with Vanilla Ice Cream | PEKIS Recipes

Name: Apple Pie with Vanilla Ice Cream | PEKIS Recipes
Ingredients: 250 g all-purpose flour (2 cups); 150 g unsalted butter, cold and cubed (⅔ cup); 50 g granulated sugar (¼ cup); 2 g salt (½ tsp); 60 ml ice water (¼ cup); 1 kg apples (Granny Smith, Honeycrisp, or Braeburn), peeled, cored, and sliced (2.2 lbs); 100 g granulated sugar (½ cup); 5 g cinnamon (2 tsp); 1 g nutmeg (¼ tsp); 20 g cornstarch (2 tbsp); 15 ml lemon juice (1 tbsp); 5 ml vanilla extract (1 tsp); 20 g unsalted butter, melted (1 ½ tbsp); 1 egg yolk; 15 ml milk (1 tbsp); 500 ml vanilla ice cream (2 cups)

pekis.eu

A Timeless Dessert: Warm Apple Pie with Vanilla Ice CreamThe Perfect Combination of Sweet and CreamyFew desserts evoke the same sense of warmth…

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Ingredients

250 g all-purpose flour (2 cups)
150 g unsalted butter, cold and cubed (⅔ cup)
50 g granulated sugar (¼ cup)
2 g salt (½ tsp)
60 ml ice water (¼ cup)
1 kg apples (Granny Smith, Honeycrisp, or Braeburn), peeled, cored, and sliced (2.2 lbs)
100 g granulated sugar (½ cup)
5 g cinnamon (2 tsp)
1 g nutmeg (¼ tsp)
20 g cornstarch (2 tbsp)
15 ml lemon juice (1 tbsp)
5 ml vanilla extract (1 tsp)
20 g unsalted butter, melted (1 ½ tbsp)
1 egg yolk
15 ml milk (1 tbsp)
500 ml vanilla ice cream (2 cups)