Turmeric and Ginger Sauerkraut

Turmeric and Ginger Sauerkraut

myculturedlife.com

Shred the cabbage finely. In a large bowl, mix shredded cabbage, salt, grated turmeric, and grated ginger. Massage the mixture for 5-10 minutes.

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Cooking tools:

  • Airlock
  • Fermentation weight
  • Tamper
  • Mason jar
  • Grater
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Refrigerator

Ingredients

  • 1 medium-sized cabbage
  • 1 tbsp salt (up to 2 TBS)
  • 1 tbsp grated fresh turmeric
  • 1 tbsp grated fresh ginger

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