Spanglish Asadero

Name: Spanglish Asadero
Ingredients: 4 cod filets (about 4 - 6 oz each); 1 tbsp. Spanglish Asadero Birria seasoning; 2 tbsp. olive oil; 1 cup mango salsa; 4 tbsp. Mexican crema; 1/2 avocado, sliced; 1 lime, wedged

www.spanglishasadero.com

Experience the flavors of Spanglish Asadero with Birria Fish Tacos: crispy cod, mango salsa, and a zesty lime drizzle. Perfect in just 15 minutes!

View full recipe on www.spanglishasadero.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.spanglishasadero.com.

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Ingredients

4 cod filets (about 4 - 6 oz each)
1 tbsp. Spanglish Asadero Birria seasoning
2 tbsp. olive oil
1 cup mango salsa
4 tbsp. Mexican crema
1/2 avocado, sliced
1 lime, wedged

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