Baked Potato with Piri Piri Prawns - Albert Bartlett - Potato Perfection
For the ultimate taste of summer, why not try these Albert Bartlett baked Original Rooster potatoes with piri-piri prawns. What more could you want?
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Cooking tools:
- Metal skewer
- Oven
- Fork
- Pot
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Plate
Ingredients
- 4 Large Albert Bartlett Original Rooster Potatoes
- Fresh prawns (cooked)
- Piri piri sauce
- Garlic
- a little olive oil
- Asparagus
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