Ramen Sliders Recipe: How to Make It

Ramen Sliders Recipe: How to Make It

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I grew up eating ramen and love it to this day. A fun spin on my favorite type of noodle soup, these sliders are topped with an egg and kimchi. —Julie Teramoto,

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Ingredients

  • 1 package (3 ounces) beef or pork ramen noodles
  • 1 pound ground beef
  • 4 green onions, thinly sliced
  • 2 hard-boiled large eggs, sliced
  • Sriracha chili sauce
  • Kimchi, optional

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