Deliciously Fluffy Bake Blueberry Sweet Rolls with Zesty

Ingredients

• 4 cups (500g) all-purpose flour
• 1/4 cup (50g) granulated sugar
• 1 packet (2 1/4 tsp or 7g) instant yeast
• 1 tsp salt
• 1/2 cup (120ml) whole milk, warmed
• 1/4 cup (60g) unsalted butter, melted
• 2 large eggs
• 1 cup (150g) fresh blueberries (or frozen, thawed and drained)
• 1/4 cup (50g) brown sugar, packed
• 1 tsp cinnamon
• 2 tbsp (30g) unsalted butter, softened
• 1 cup (120g) powdered sugar
• 2-3 tbsp (30-45ml) lemon juice (freshly squeezed)
• Zest of 1 lemon
• Pinch of salt