Peperonata Recipe - Chili Pepper Madness

Name: Peperonata Recipe - Chili Pepper Madness
Total time: 40 min
Ingredients: ¼ cup olive oil; 4 large bell peppers (sliced into strips (red is best, but you can use orange or yellow as well)); 2 pounds plump tomatoes (blanched, peeled and chopped(and seeded, if desired – canned works great, too)); 1 medium onion (sliced (white or yellow)); 4 cloves garlic (chopped); Salt and pepper to taste; Basil leaves for serving; Spicy pepper flakes and balsamic vinegar for serving (optional)

www.chilipeppermadness.com

Peperonata is a rustic Italian recipe with tender bell peppers stewed low and slow in olive oil with onion, tomato and garlic, a perfect app or pasta sauce.

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Ingredients

¼ cup olive oil
4 large bell peppers (sliced into strips (red is best, but you can use orange or yellow as well))
2 pounds plump tomatoes (blanched, peeled and chopped(and seeded, if desired – canned works great, too))
1 medium onion (sliced (white or yellow))
4 cloves garlic (chopped)
Salt and pepper to taste
Basil leaves for serving
Spicy pepper flakes and balsamic vinegar for serving (optional)