Roasted Veg over Couscous - HAPPY VEG
Roasted Veggies over Co u scous Prep Time: 10 Min Cook Time: 23 - 25 Min
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thehappyveg.ca.
Ingredients
- EVOO
- 1 Red Onion, chopped
- ½ C Medley Tomatoes, halved (larger ones quartered)
- 1 Zucchini, sliced
- 2 Bell Peppers, chopped
- ¼ Tsp. Red Pepper Flakes
- ½ Tsp. Chili Powder
- ¼ Tsp. Cumin
- ½ Tsp. Sea Salt
- 1 1/3 C Cold Water
- Sea Salt
- 1 Tsp. Unsalted Butter
- 1 C Dry Couscous
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