Roast Chicken Thighs with Rosemary, Garlic and Lemon – Olive and Vyne

Roast Chicken Thighs with Rosemary, Garlic and Lemon – Olive and Vyne

oliveandvyne.com

Perfectly cooked chicken thighs in a light but heart warming sauce. Perfect for cooler Spring days when you still need a warm dish to take the evening chill off, but don't want a heavy meal. You...

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Ingredients

  • 4 Chicken thighs, washed & pat dried
  • 1 whole lemon
  • 1/4 C O&V Rosemary Olive Oil
  • 1 TBL Unsalted Butter
  • 6 Cloves fresh garlic, outer sheaths removed
  • 1/2 Cup (optional) dry white wine or chicken stock
  • Salt and Pepper to taste
  • Rosemary sprig or Parsley as garnish

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