Chicken Liver Salad with Sauteed Sweet Potato and Shiitake
Chicken Liver Salad with Sauteed Sweet Potato and Shiitake recipe: Try this Chicken Liver Salad with Sauteed Sweet Potato and Shiitake recipe, or contribute your own.
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Cooking tools:
- Pot
- Colander
- Chef's knife
- Cutting board
- Skillet
- Measuring spoon
- Stove
- Spoon
- Plate
Ingredients
- 200 g Chicken liver; cleaned (8oz)
- 2 Garlic crushed
- 2 Whole sweet potatoes;
- ; cleaned
- 100 g Shiitake mushrooms; thinly
- 1 Bag green salad leaves
- 25 g Shelled walnuts; (1oz)
- 25 g Brazil nuts; (1oz)
- 2 tb Walnut oil
- 2 ts Balsamic wine vinegar
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