The Best Salmon Wellington Recipe

Name: The Best Salmon Wellington Recipe
Ingredients: 3 wild Alaskan salmon sockeye portions, or 1 fillet cut into portion sized pieces; 2 sheets of Puff Pastry; 1 bag of spinach; 1 pint of crimini mushrooms; 1 medium shallot; 3 cloves of garlic; ½ cup of parmesan cheese, grated; 1 tbsp chopped parsley; 1 tsp fresh rosemary; 1 tsp fresh thyme

prideofbristolbay.com

This Salmon Wellington recipe is a splash healthier, served in a personal size, and even more flavorful than it's Beef Wellington cousin! The combination of flaky Puff Pastry and rich, wild Alaskan...

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Ingredients

3 wild Alaskan salmon sockeye portions, or 1 fillet cut into portion sized pieces
2 sheets of Puff Pastry
1 bag of spinach
1 pint of crimini mushrooms
1 medium shallot
3 cloves of garlic
½ cup of parmesan cheese, grated
1 tbsp chopped parsley
1 tsp fresh rosemary
1 tsp fresh thyme