Kadhi Yogurt Soup – Flamingo Estate

Ingredients

• 1/3 cup besan, chickpea flour
• 1 cup plain yogurt
• 2 cup water
• 1 tsp ghee
• 1/2 tsp cumin seeds
• 1/2 tsp black mustard seeds
• 1/2 tsp fenugreek
• 5 cloves
• 8-10 fresh curry leaves
• 1/4 tsp turmeric
• 1/4 t asafetida (hing)
• 1/2-3/4 tsp salt
• TO SERVE
• cilantro leaves
• lime, juiced
• cooked basmati rice