Moroccan Harira using a Silvercrest Monsieur Cuisine - KudoCook
Warm up with a traditional Moroccan Harira made easy with a Silvercrest Monsieur Cuisine. Enjoy lentils, chickpeas, and tender lamb in a spicy blend of herbs and spices. Perfect for breaking the fast...
Ingredients
- 50 g Olive oil
- 100 g Onion
- 2 Cloves of garlic
- 500 g Beef chuck
- 1 Teaspoon(s) Turmeric
- 1 Teaspoon(s) Ginger
- 1 Teaspoon(s) Cinnamon powder
- 1 Teaspoon(s) Pepper
- 1 Teaspoon(s) Salt
- 1 Bay leaf
- 100 g Lentil
- 100 g Canned chickpea
- 800 g Diced tomato pulp
- 1000 g Water
- 50 g Rice vermicelli
- 10 g Fresh coriander
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