Vegan Spinach Lasagna with Naturli Minced Recipe
This super delicious plant based Spinach Lasagna with Naturli Minced will make a perfect meal! Invite everyone over for tasty dinner!
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Ingredients
- 1 pack Naturli’ Minced
- 75 g of Naturli’ Organic Spreadable
- 75 g flour
- 1 l of plant-based milk
- 200 g of shredded vegetable cheese
- 600 g frozen, thawed spinach
- Skin of 1 organic lemon
- 9 sheets of lasagna pasta
- 100 g pine nuts
- 50 g breadcrumbs
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