Toffee Apple Tartlets Recipe - Pillsbury.com
Enjoy this toffee apple tartlet recipe baked using refrigerated Pillsbury™ Pie Crusts—ready in just 40 minutes.
Ingredients
- 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on package
- 1 large baking apple, peeled, thinly sliced
- 8 teaspoons toffee bits
- 1 cup cinnamon or vanilla ice cream
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