Peanut Butter Banana Cake Recipe: How to Make It

Ingredients

• 1/2 cup butter, softened
• 1-1/2 cups sugar
• 2 large eggs, room temperature
• 1 cup mashed ripe bananas (2 to 3 medium)
• 1 teaspoon vanilla extract
• 2 cups all-purpose flour
• 2 teaspoons baking powder
• 1 teaspoon baking soda
• 1/2 cup 2% milk
• FROSTING:
• 1/3 cup creamy peanut butter
• 1/3 cup 2% milk
• 1-1/2 teaspoons vanilla extract
• 3 cups confectioners' sugar