Chocolate Carrot Cake Cupcakes | Florida Crystals

Name: Chocolate Carrot Cake Cupcakes | Florida Crystals
Total time: 48 min
Ingredients: For the Cupcakes 1 1/4 cups (156 g) all-purpose flour; spooned and leveled 1/4 cup (20 g) cocoa powder 1/2 tbsp cinnamon 1/4 tsp nutmeg 1/4 tsp ginger 1/4 tsp allspice 1/8 tsp baking soda 3/4 tsp baking powder 1/4 tsp salt 5 tbsp (70 g) unsalted butter; softened 3/4 cup (150 g) Florida Crystals® Regenerative Organic Raw Cane Sugar 2 eggs; at room temperature 1/2 tsp vanilla 1/4 cup (64 g) Organic SunButter 1/3 cup (80 ml) buttermilk; at room temperature 1 cup (110 g) finely shredded carrots; For the Cream Cheese Frosting 1/2 cup (112 g) unsalted butter; softened 4 oz (113 g) cream cheese; cold 2 cups (240 g) Florida Crystals® Regenerative Organic Powdered Sugar Chocolate shavings; for decoration

www.floridacrystals.com

Rich, chocolaty, and sweet meets warmly spiced carrot cake. Made with Florida Crystals® Regenerative Organic Raw Cane Sugar and Organic SunButter®, these cupcakes are moist, decadent, and delicious...

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Ingredients

For the Cupcakes 1 1/4 cups (156 g) all-purpose flour
spooned and leveled 1/4 cup (20 g) cocoa powder 1/2 tbsp cinnamon 1/4 tsp nutmeg 1/4 tsp ginger 1/4 tsp allspice 1/8 tsp baking soda 3/4 tsp baking powder 1/4 tsp salt 5 tbsp (70 g) unsalted butter
softened 3/4 cup (150 g) Florida Crystals® Regenerative Organic Raw Cane Sugar 2 eggs
at room temperature 1/2 tsp vanilla 1/4 cup (64 g) Organic SunButter 1/3 cup (80 ml) buttermilk
at room temperature 1 cup (110 g) finely shredded carrots
For the Cream Cheese Frosting 1/2 cup (112 g) unsalted butter
softened 4 oz (113 g) cream cheese
cold 2 cups (240 g) Florida Crystals® Regenerative Organic Powdered Sugar Chocolate shavings
for decoration