Achari Aloo Parantha- Flatbread stuffed with Pickle and Potato - SHER ATTA | Official Website
Potatoes are the favorite vegetable of almost every household. They are also rich in potassium and fiber. Try this new potato filled recipe as a treat for your taste buds.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sherbrarmills.com.
Ingredients
- Sher Atta 2 cups
- Salt 1 tbsp or to taste
- Ghee 2 tbsp
- Water as required
- Potatoes (medium sized) 4
- Amchur powder (Dry mango powder) 1 tsp
- Turmeric powder ¼ tsp
- Red chili (crushed) 1 tsp
- Mustard seeds-Rai (Crushed) ½ tsp
- Nigella seeds-Kalonji ½ tsp
- Fennel seeds-Sounf (crushed) 1 tsp
- Curry leaves (chopped) 1 tbsp
- Green coriander (chopped) 3 tbsp
- Green chili (chopped) 3
- Mixed pickle (chopped) 1 tbsp
- Salt ½ tbsp or to taste
- Ghee for frying
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