Ingredients
- 1 cup (2 sticks) unsalted butter, at room temperature
- ½ cup granulated sugar
- 1 egg
- ¾ tsp almond extract
- ½ tsp salt
- 2 ¾ cups flour
- 1 cup packed brown sugar
- ¼ cup granulated sugar
- ⅓ cup honey
- ¼ cup heavy cream, at room temperature
- 1 pound (about 5 1/4 cups) sliced almonds
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