Wild Rice Waffles – Canoe Wild Rice
Enjoy delicious Wild Rice Waffles with Canoe Cooked Wild Rice for a unique brunch treat! Perfect topped with fresh berries.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canoewildrice.com.
Ingredients
- 1 Egg, Separated
- 1 Cup All-Purpose Flour
- 1 1/2 Cups Milk
- Dash of Salt
- 1/3 Cup Melted Butter
- 1 Cup of Canoe Cooked Wild Rice (at room temperature)
- 1 Tbsp. Baking Power
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