Ingredients
- 2.0 whole rib
- 0.5 cup maple syrup
- 0.25 cup apple cider vinegar
- 2.0 tablespoons dijon mustard
- 1.5 cups bbq sauce
- 0.75 cup ketchup
- 1.0 tablespoon worcestershire sauce
- 2.0 tablespoons dijon mustard
- 2.0 tablespoons maple
- 1.0 tablespoon red wine vinegar
- 1.0 teaspoon garlic powder
- 1.0 teaspoon smoked paprika
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