Sesame Pork Belly Steamed Buns - Canada's Food Island

Sesame Pork Belly Steamed Buns - Canada's Food Island

canadasfoodisland.ca

Sesame-glazed slow-roasted pork with steamed buns and pickled vegetables, perfect for a flavorful meal.

View full recipe on canadasfoodisland.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at canadasfoodisland.ca.

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Ingredients

  • 2 1/2 lb pork belly
  • 3 tbsp sesame oil
  • 1 tsp salt
  • 2 tbsp brown sugar
  • 3/4 cup all purpose flour
  • 2/3 cup 1% milk
  • 1 tbsp granulated sugar
  • 1 packet rapid rise yeast
  • 1 tsp baking powder heaped
  • 3 tbsp vegetable oil + extra for folding the buns
  • 1 sliced thin cucumber
  • 3 large sliced thin radishes
  • 1/2 tsp chilli flakes or fresh finely chopped chilli
  • 2 tsp granulated sugar
  • 4 tbsp seasoned rice vinegar
  • 3 sliced thin, spring onions
  • 1 handful cilantro leaves

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