Salmorejo - Cookidoo® – the official Thermomix® recipe platform

Salmorejo - Cookidoo® – the official Thermomix® recipe platform

cookidoo.ca

Delight in creamy Spanish Salmorejo with ripe tomatoes, hard-boiled eggs, and Serrano ham. Perfect in just 10 minutes! Sign up for free today on Cookidoo®.

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Ingredients

  • 150 g extra virgin olive oil
  • 4 eggs
  • 100 g Serrano ham
  • 1 - 2 garlic cloves
  • 1000 g tomatoes, ripe
  • 1 tsp salt
  • 150 g breadcrumbs
  • 30 g vinegar

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