Crescent-Bundled Chicken with Cranberry Chutney Recipe - Pillsbury.com

Name: Crescent-Bundled Chicken with Cranberry Chutney Recipe - Pillsbury.com
Ingredients: 1 1/2 cups fresh or frozen cranberries; 1 medium pear, peeled, chopped; 1/2 cup packed brown sugar; 1/3 cup raisins; 1/4 teaspoon ground ginger; 1/4 teaspoon ground allspice; 1/4 cup water; 1 tablespoon vinegar; 1/4 cup butter or margarine; 8 boneless skinless chicken breasts (about 4 oz each); 1/4 teaspoon pepper; 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet; 1 package (4 oz) garlic-and-herb spreadable cheese; 1 egg, beaten, if desired

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Pretty enough for a holiday meal--easy enough for a weeknight supper. A microwaved chutney makes it extra special.

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Ingredients

1 1/2 cups fresh or frozen cranberries
1 medium pear, peeled, chopped
1/2 cup packed brown sugar
1/3 cup raisins
1/4 teaspoon ground ginger
1/4 teaspoon ground allspice
1/4 cup water
1 tablespoon vinegar
1/4 cup butter or margarine
8 boneless skinless chicken breasts (about 4 oz each)
1/4 teaspoon pepper
2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
1 package (4 oz) garlic-and-herb spreadable cheese
1 egg, beaten, if desired