Sourdough Bread Recipe | How to Make a Sourdough Loaf
Master the art of sourdough with our easy-to-follow recipe. Learn how to create an airy loaf with a crisp crust using flour, water, and natural fermentation.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bakingmad.com.
Ingredients
- 500g Allinson's Strong White Bread Flour
- 100g Sourdough starter
- 350ml Warm water
- 10g Sea salt
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