Seared Tuna Tataki Salad – Urban Meadow Recipe | |

Ingredients

• 2 sushi-grade tuna steaks (about 6-8 ounces each)
• Urban Meadow salt and pepper to taste
• 1 tbsp Urban Meadow vegetable oil
• Sesame seeds to garnish
• Microgreens or arugula to garnish
• 2 tbsp Urban Meadow soy sauce
• 1 tbsp mirin
• 1 tbsp sake
• 1 tbsp rice vinegar
• 1 tsp Urban Meadow sugar
• 1 tsp grated ginger
• 1 tsp grated garlic
• 1 green onion, finely chopped
• 1/2 tsp sesame oil
• Red pepper flakes to taste