Nabemono - Chopped
Nabemono is a savory Japanese hot pot with vegetables, tofu, mushrooms, and meat, offering a warm and communal dining experience. The slow-cooked broth melds flavors for a comforting meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chopped.com.
Ingredients
- 8 cups vegetable broth
- 1 block tofu cubed
- 8 oz sliced pork belly
- 2 cups napa cabbage chopped
- 1/2 cup soy sauce
- 1 piece kombu seaweed
- 1 cup enoki mushrooms
- 2 cloves garlic minced
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