Ukrainian Dill Potatoes | Recipe Cart

Name: Ukrainian Dill Potatoes | Recipe Cart
Ingredients: About 2 pounds new potatoes, scrubbed; 2 teaspoons fine sea salt; 1/2 cup finely chopped fresh dill (about 1 small bunch); 3 medium garlic cloves, crushed with a garlic press, grated on a Microplane, or finely minced; 1/4 cup unrefined sunflower oil* (see note below)

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Experience the taste of Ukraine with crisp, herby Dill Potatoes. Perfect in just 30 minutes! Add this recipe to your cart now.

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Ingredients

About 2 pounds new potatoes, scrubbed
2 teaspoons fine sea salt
1/2 cup finely chopped fresh dill (about 1 small bunch)
3 medium garlic cloves, crushed with a garlic press, grated on a Microplane, or finely minced
1/4 cup unrefined sunflower oil* (see note below)