Baked Vegetable Samosa Handpies Recipe

Baked Vegetable Samosa Handpies Recipe

www.sidechef.com

Traditional vegetable samosas get a healthier make over with homemade pie crust, with a twist of course. Delicious and easy to make!

Keywords

  • Peanut-Free
  • Tree Nut-Free
  • Fish-Free
  • Appetizers
  • Oven
  • Blender
  • Fridge
  • Stove
  • Pies
  • Finger Food
  • Intermediate
  • Low Salt
  • Soy-Free
  • Tomato-Free
  • Low-Sugar
  • Pescatarian
  • Lunch
  • Healthy
  • Shellfish-Free
  • Dinner
View full recipe on www.sidechef.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.

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Cooking tools:

  • Mixing bowl
  • Pastry cutter
  • Plastic wrap
  • Pot
  • Stove
  • Skillet
  • Oven
  • Rolling pin
  • Cookie cutter
  • Baking sheet
  • Parchment paper
  • Pastry brush
  • Fork
  • Measuring cup
  • Measuring spoon
  • Colander
  • Spoon
  • Chef's knife
  • Cutting board
  • Refrigerator
  • Kitchen scale
  • Whisk
  • Spatula

Ingredients

  • 1 1/2 cup All-Purpose Flour
  • 1/2 teaspoon Granulated Sugar
  • 1 teaspoon Salt
  • 1 tablespoon Ajwain Seeds
  • 1/2 cup Unsalted Butter
  • 1/4 cup Water
  • 2 Russet Potato
  • 1/4 cup Unsalted Butter
  • 1 Yellow Onion
  • 3 cloves Garlic
  • 2 teaspoons Fresh Ginger
  • 2 1/2 teaspoon Garam Masala
  • 1/2 teaspoon Cumin Seeds
  • 1/2 teaspoon Ground Black Pepper
  • 1/2 teaspoon Chili Powder
  • 1/2 teaspoon Ground Turmeric
  • 1/2 teaspoon Mango Powder
  • 1/4 teaspoon Ground Cinnamon
  • 1/4 teaspoon Ground Coriander
  • 2 Green Chili Pepper
  • 1/4 cup Fresh Cilantro
  • 1 cup Frozen Green Peas
  • 1 Egg

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