Mexican Paprika Chicken and Bean Stew Recipe | Schwartz

Mexican Paprika Chicken and Bean Stew Recipe | Schwartz

www.schwartz.co.uk

Looking for an easy one-pot meal packed with seasonal vegetables? Try our flavourful Mexican paprika chicken and bean stew recipe at Schwartz. Try it out today!

Keywords

  • Mexican Paprika Chicken and Bean Stew
  • recipe
  • Cooking recipe
  • Free recipe
  • Chicken recipe
  • Schwartz
  • Mexican recipe.
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Ingredients

  • 250 g (9 oz) basmati rice
  • 500 ml (17 fl oz) cold water
  • 2 tbsp olive oil
  • 1 onion, peeled and sliced
  • 450 g (1 lb) boneless, skinless chicken breasts, sliced
  • 1 red pepper, sliced
  • 1 yellow pepper, sliced
  • 1 1/2 tbsp Fajita
  • 400 g tin chopped tomatoes
  • 2 tsp Paprika
  • 400 g tin mixed beans, drained
  • 200 ml (7 fl oz) chicken stock
  • 1 tbsp Coriander Leaf
  • 4 tbsp sour cream
  • sea salt to taste

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