White Bean Hummus Toast π₯πΏπ± w/ sun-dried tomatoes, kalamata olives, dill & lemon! Recipe | Samsun
White Bean Hummus Toast π₯πΏπ± w/ sun-dried tomatoes, kalamata olives, dill & lemon! This toast makes an amazing lunch, snack or light dinner. It hits all the spots! Itβs savory, crisp and...
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Cooking tools:
- Food processor
- Skillet
- Spoon
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Citrus press
- Plate
- Mixing bowl
Ingredients
- 4-6 thick cut Sourdough slices
- Optional oil for toasting sourdough in pan
- 1 15 oz. can cannellini beans, drained and rinsed well
- Juice of 1/2 large lemon
- 3/4 tsp kosher salt
- 1/4 tsp black pepper
- 1 large clove garlic, sliced
- 3 tbsp extra virgin olive oil
- 1/3 cup sun-dried tomatoes packed in oil, drained and slices
- 1/3 cup pitted kalamata olives, halved or quartered
- 2 tbsp finely chopped fresh dill
- Extra lemon juice to serve π±πΏ
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